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The Teague v2
by phishnet16 on 6/30/2021
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
1.3qts/lb for Mash = 11.7 qts/2.9 gal, 2qts/lb for sparge = 18 qts/ 4.5 gal
White Labs German Ale/Kölsch WLP029
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.057
OG
-
1.014
FG
-
40.8 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
2.3° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
192 per 12oz
Calories
Clone This Recipe
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