American Pale Ale Recipe - Dry Pale Summer

Recipe Info

Recipe Image

Dry Pale Summer

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
62%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Nugget Hops, Cascade Hops, Galaxy Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

94% - 2-Row - US
12
37
1
Mash
6% - Caramel/Crystal 60 - US
0.75
36
60
Mash

Hops

Nugget
0.75
Pellet
Boil
60 min(s)
11.4
28.7
Cascade
2
Pellet
Boil
20 min(s)
5.8
23.6
Galaxy
1
Pellet
Boil
5 min(s)
14.2
9.5
Cascade
1
Pellet
DryHop
2 day(s)
5.8
0.0
Galaxy
1
Pellet
Boil
1 min(s)
14.2
2.1
Galaxy
1
Pellet
DryHop
2 day(s)
14.2
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dry Pale Summer
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 63.9 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 7.5° SRM Color
  • 62% Efficiency
  • 5.1% ABV Alcohol
  • 178 per 12oz Calories
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