Pale Ale Saison Recipe

Recipe Info

Recipe Image

Pale Ale Saison

by on
All Grain
5 Gallon(s)
6 Gallon(s)
45 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, White Wheat - US, Cane Sugar - US, cashmere 2018 Hops, safale be-134 Homebrew Yeast.

Fermentables

82% - Pale Ale - US
9
37
3
Mash
9% - White Wheat - US
1
40
2
Mash
9% - Cane Sugar - US
1
46
1
Late

Hops

cashmere 2018
1
Pellet
Boil
45 min(s)
7.9
25.2

Yeast

safale be-134
89%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale Saison
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.060 OG
  • 1.007 FG
  • 25.2 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 5.1° SRM Color
  • 68% Efficiency
  • 6.9% ABV Alcohol
  • 198 per 12oz Calories
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