Anthonys Beer Recipe

Recipe Info

Recipe Image

Anthonys Beer

by on
All Grain
7 Gallon(s)
8.5 Gallon(s)
60 min
75%
Mash 152 60 min

Fermentables

100% - Pilsner - US
12
34
1
Mash

Hops

Galaxy
0.5
Pellet
Boil
60 min(s)
13.03
18.7
Galaxy
0.5
Pellet
Boil
10 min(s)
13.03
6.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Anthonys Beer
  • 7.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 143 per 12oz Calories
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