Wild Specialty Beer Recipe - Philly Sour
Wild Specialty Beer
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Philly Sour
by mbrokos on 6/1/2021
All Grain
2.85 Gallon(s)
4 Gallon(s)
60 min
67%
All Grain Wild Specialty Beer homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Pilsner - DE, Torrified Wheat - US, Flaked Oats - US, Acidulated Malt - DE
, Corn Sugar (Dextrose) - US, Nelson Sauvin Hops, Wyeast Roeselare Ale Blend Homebrew Yeast.
61% - Golden Promise - UK
11% - Torrified Wheat - US
4% - Acidulated Malt - DE
4% - Corn Sugar (Dextrose) - US
Wyeast Roeselare Ale Blend
No other stuff in this recipe
No mash steps in this recipe
Can add fruit a few days into primary or not. I'm thinking no
Added strong 1/2 tsp of CaCl and about 1/4 tsp gypsum
Tasting Notes (0)
There aren't any tasting notes logged yet
Philly Sour
Wild Specialty Beer
-
2.85
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.012
FG
-
25.4 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
4.8° SRM
Color
-
67%
Efficiency
-
6.0% ABV
Alcohol
-
196 per 12oz
Calories
Clone This Recipe
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