This recipe has been brewed 1 time(s)
Brew Session: Viking Wheat Ale
alx
5/25/2021 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Viking Wheat Ale
American Pale Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.011 FG
- 40.4 IBU (tinseth) Bitterness
- 0.72 BG:GU
- 8.4° SRM Color
- 75% Efficiency
- 5.8% ABV Alcohol
- 186 per 12oz Calories