Märzen Recipe - Oktoberfest
Märzen
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Oktoberfest
by ChrisCramer on 5/23/2021
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Vienna - DE, CaraMunich III - DE, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
31% - Munich - Light 10L - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
90
min
Boil Time
1.060
OG
1.015
FG
22.7 IBU (tinseth)
Bitterness
0.38
BG:GU
11.8 ° SRM
Color
70%
Efficiency
5.8 % ABV
Alcohol
204 per 12oz
Calories
Clone This Recipe
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