American IPA Recipe - Clone Of IPA

Recipe Info

Recipe Image

Clone Of IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Flaked Oats - US, Biscuit Malt - BE, Amber - UK, Brown Malt - UK, Carafa I - DE, Dark Brown Sugar - US, Amarillo Hops, Citra Hops, Centennial Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from IPA.

Fermentables

72% - Pale Ale - US
10
37
3
Mash
14% - Flaked Oats - US
2
37
1
Mash
3% - Biscuit Malt - BE
0.4
36
23
Mash
3% - Amber - UK
0.4
32
27
Mash
4% - Brown Malt - UK
0.5
33
65
Mash
1% - Carafa I - DE
0.15
32
337
Mash
4% - Dark Brown Sugar - US
0.5
46
50
Late

Hops

Amarillo
1
Pellet
Boil
20 min(s)
9
16.2
Citra
2
Pellet
Boil
5 min(s)
12
14.2
Centennial
2
Pellet
Boil
5 min(s)
10.5
12.4
Chinook
1
Pellet
Boil
20 min(s)
13
23.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 66.2 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 15.3° SRM Color
  • 70% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
Clone This Recipe

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