American IPA Recipe - IPA

Recipe Info

Recipe Image

IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Oats - US, Biscuit Malt - BE, Amber - UK, Brown Malt - UK, Carafa I - DE, Dark Brown Sugar - US, Citra Hops, Amarillo Hops, Centennial Hops, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

72% - Maris Otter Pale - UK
10
38
3
Mash
14% - Flaked Oats - US
2
37
1
Mash
3% - Biscuit Malt - BE
0.4
36
23
Mash
3% - Amber - UK
0.4
32
27
Mash
3% - Brown Malt - UK
0.4
33
65
Mash
1% - Carafa I - DE
0.2
32
337
Mash
4% - Dark Brown Sugar - US
0.5
46
50
Late

Hops

Citra
0.75
Pellet
Boil
60 min(s)
12
26.5
Amarillo
1
Pellet
Boil
20 min(s)
9
16.0
Citra
1.25
Pellet
Boil
0 min(s)
12
0.0
Centennial
2
Pellet
Boil
0 min(s)
10.5
0.0
Northern Brewer
1
Pellet
Boil
20 min(s)
9
16.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.013 FG
  • 58.5 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 15.9° SRM Color
  • 70% Efficiency
  • 7.1% ABV Alcohol
  • 229 per 12oz Calories
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