Mayday IPA Recipe

Recipe Info

Recipe Image

Mayday IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Carapils - DE, Flaked Barley - US, Nugget Hops, Cascade Hops, Citra Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

67% - 2-Row - US
10
37
1
Mash
20% - Crystal 40L - CA
3
34
40
Mash
7% - Carapils - DE
1
33
2
Mash
7% - Flaked Barley - US
1
32
2
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
38.4
Cascade
1
Pellet
Boil
15 min(s)
5.8
8.3
Citra
1
Pellet
Boil
0 min(s)
12
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Steep in bag (BIAB)
Direct Heat
150
60 min

Special Instructions

1.
one half whirlfloc tab at 5 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mayday IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.024 FG
  • 46.7 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 14.4° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 280 per 12oz Calories
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