International Amber Lager Recipe - PICANTE LAGER
International Amber Lager
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PICANTE LAGER
by Brewer 121195 5/17/2021
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 33.7854 Liter(s)
Boil Time: 60 min
Efficiency: 69%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich Light - DE, Smoked Malt - US, Caramel/Crystal 30 - US, Magnum Hops, Nugget Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Habanero, chopped & seeded.
10% - Caramel/Crystal 30 - US
name
Fermentis Saflager W-34/70
Habanero, chopped & seeded
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
PICANTE LAGER
International Amber Lager
30.00
Gallons
Liters
Batch Size
33.79
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.014
FG
38.2 IBU (brewgr)
Bitterness
0.71
BG:GU
10.2 ° SRM
Color
69%
Efficiency
5.2 % ABV
Alcohol
181 per 12oz
Calories
Clone This Recipe
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