JARDAS BREW - SESSION IPA -VOLTEI - MMM Recipe

Recipe Info

Recipe Image

JARDAS BREW - SESSION IPA -VOLTEI - MMM

by on
All Grain
23 Liter(s)
33 Liter(s)
60 min
58%
lúpulo experimental 3-6-9 é o AZZACA Og final - 1.044 Eficiência adotada - 58%

Fermentables

86% - Pilsen - UK
5
36
1
Mash
5% - Flaked Oats - US
0.3
37
1
Mash
5% - Wheat Malt - DE
0.3
37
2
Mash
3% - Munich - Light 10L - US
0.2
35
10
Mash

Hops

Magnum
15
Pellet
Boil
60 min(s)
12
21.0
Columbus
5
Pellet
Boil
10 min(s)
17.3
3.7
Columbus
23.3
Pellet
FlameOut
0 min(s)
17.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JARDAS BREW - SESSION IPA -VOLTEI - MMM
  • 23.00 Gallons Liters Batch Size
  • 33.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.008 FG
  • 24.6 IBU (tinseth) Bitterness
  • 0.56 BG:GU
  • 3.1° SRM Color
  • 58% Efficiency
  • 4.6% ABV Alcohol
  • 144 per 12oz Calories
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