American Pale Ale Recipe - Amarillo-Mosaic APA

Recipe Info

Recipe Image

Amarillo-Mosaic APA

by on
All Grain
5.2 Liter(s)
8.3 Liter(s)
60 min
91%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Aromatic Malt - UK , Flaked Oats - US, Magnum Hops, Mosaic Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

This recipe was cloned from Belgian Blonde SMaSH Ale.

Fermentables

81% - Pale Ale - US
0.84
37
3
Mash
13% - Aromatic Malt - UK
0.14
35
20
Mash
6% - Flaked Oats - US
0.06
37
1
Mash

Hops

Magnum
8
Pellet
Boil
60 min(s)
12
44.5
Mosaic
14
Pellet
FlameOut
0 min(s)
11
0.0
Amarillo
14
Pellet
FlameOut
0 min(s)
9
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Yeast Nutrient
0.2
g
FlameOut

Mash Steps

Saccharification Rest
Infusion
67
60 min

Special Instructions

1.
Ferment at 19.5C for 7 days
2.
Ferment at 22C for 7 days
3.
Cold crash over night before bottling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo-Mosaic APA
American Pale Ale
  • 5.20 Gallons Liters Batch Size
  • 8.30 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 44.5 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 6.6° SRM Color
  • 91% Efficiency
  • 5.4% ABV Alcohol
  • 187 per 12oz Calories
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