Brew No.12
Do again. Maybe the original recipe.
6.5/10 - Paul's recipe (originally)
Using up hops. Citra for Nugget. Challenger for Cascade (Challenger is not a natural sub for Cascade).
Rounded up to 1KG Cara Malt from 800g recipe
Used orange peel, no grapefruit
Put all dry hops in boil at 50 by mistake. Peel in boil and fermenter with 3 days to bottle.
OG 1052. FG 1010. 4.7%
Attenuation - 80%
Fermentables
82% - Maris Otter Pale - UK
4.5
27
3
Mash
18% - Cara Malt - UK
1
35
17
Mash
Hops
Nugget
10
Leaf
Boil
60 min(s)
13.3
15.9
Nugget
20
Leaf
Boil
30 min(s)
13.3
24.5
Cascade
30
Leaf
Boil
30 min(s)
5.8
16.0
Target
40
Leaf
Boil
10 min(s)
11
19.1
Phoenix
40
Leaf
DryHop
0 day(s)
10
0.0
Cascade
30
Leaf
DryHop
0 day(s)
5.8
0.0
Nugget
20
Leaf
DryHop
0 day(s)
13.3
0.0
Yeast
Wyeast American Ale 1056
83%
Other Stuff
Orange peel
0.05
kg
Secondary
Mash Steps
No mash steps in this recipe
Special Instructions
1.Take yeast out of fridge
2.ChemSan Sanitiser (10ml per 5 litres) (70ML - 35Lt) - Fermenter, tubes, air lock, therm, scissors.
3.Water to Mash kettle. 16.5Lt
4.Water to Sparge Kettle 17Lt
5.Camden tablets to Both - 3.5 to Mash, 3.7 to Sparge. (5 Tabs per 23Lt)
6.AMS to both - 14ml to Mash Kettle - 15ml to Sparge Kettle (22ml per 25Lt)
{"RecipeId":95378,"RecipeTypeId":10,"OriginalRecipeId":94796,"UnitType":"m","IbuFormula":"t","CreatedBy":120321,"Name":"IPA - Orange","Description":"Brew No.12\n\nDo again. Maybe the original recipe. \n\n6.5/10 - Paul\u0027s recipe (originally) \n\nUsing up hops. Citra for Nugget. Challenger for Cascade (Challenger is not a natural sub for Cascade).\n\nRounded up to 1KG Cara Malt from 800g recipe\n\nUsed orange peel, no grapefruit\n\nPut all dry hops in boil at 50 by mistake. Peel in boil and fermenter with 3 days to bottle.\n\nOG 1052. FG 1010. 4.7%\n\nAttenuation - 80%","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":19,"BoilSize":25,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1619706820667)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0515543152905962,"Fg":1.0087642335994014,"Srm":8.9291240377041525,"Ibu":75.512720053615553,"BgGu":1.4647216169582129,"Abv":5.519920538164131,"Calories":170,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"4.5","Ppg":"27","L":"3","Use":"Mash","Id":"509695","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"18","Amt":"1","Ppg":"35","L":"17","Use":"Mash","Id":"509696","IngId":"500","Name":"Cara Malt - UK","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"13.3","Ibu":"15.9243238753364","Id":"533029","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"2"},{"Amt":"20","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"13.3","Ibu":"24.4764751173223","Id":"533030","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"4"},{"Amt":"30","Type":"Leaf","Use":"Boil","Min":"30","Day":"0","AA":"5.8","Ibu":"16.0109273323837","Id":"533031","IngId":"3","Name":"Cascade","CustomName":"","Rank":"6"},{"Amt":"40","Type":"Leaf","Use":"Boil","Min":"10","Day":"0","AA":"11","Ibu":"19.1009937285731","Id":"533032","IngId":"47","Name":"Target ","CustomName":"","Rank":"8"},{"Amt":"40","Type":"Leaf","Use":"DryHop","Min":"0","Day":"0","AA":"10","Ibu":"0","Id":"533033","IngId":"43","Name":"Phoenix ","CustomName":"","Rank":"10"},{"Amt":"30","Type":"Leaf","Use":"DryHop","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"533034","IngId":"3","Name":"Cascade","CustomName":"","Rank":"12"},{"Amt":"20","Type":"Leaf","Use":"DryHop","Min":"0","Day":"0","AA":"13.3","Ibu":"0","Id":"533035","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"14"}],"Yeasts":[{"Atten":"0.83","Id":"141592","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.05","Unit":"kg","Use":"Secondary","Id":"94000","IngId":"6768","Name":"Orange peel","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"159187","Rank":"1","Text":"Take yeast out of fridge"},{"Id":"159188","Rank":"2","Text":"ChemSan Sanitiser (10ml per 5 litres) (70ML - 35Lt) - Fermenter, tubes, air lock, therm, scissors."},{"Id":"159189","Rank":"3","Text":"Water to Mash kettle. 16.5Lt"},{"Id":"159190","Rank":"4","Text":"Water to Sparge Kettle 17Lt"},{"Id":"159191","Rank":"5","Text":"Camden tablets to Both - 3.5 to Mash, 3.7 to Sparge. (5 Tabs per 23Lt)"},{"Id":"159192","Rank":"6","Text":"AMS to both - 14ml to Mash Kettle - 15ml to Sparge Kettle (22ml per 25Lt)"},{"Id":"159193","Rank":"7","Text":"DWB to mash kettle only 8.5g (13g per 25Lt)"},{"Id":"159194","Rank":"8","Text":"-----------------------------------------------------------------------------------------------------------------"},{"Id":"159195","Rank":"9","Text":"Set mash kettle to 73C"},{"Id":"159196","Rank":"10","Text":"Add mash bag."},{"Id":"159197","Rank":"11","Text":"Add mash. Temperature to 65C - Mash for 75 mins."},{"Id":"159198","Rank":"12","Text":"Set sparge water temperature to 77C"},{"Id":"159199","Rank":"13","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"159200","Rank":"14","Text":"Turn off mash kettle"},{"Id":"159201","Rank":"15","Text":"Volaut"},{"Id":"159202","Rank":"16","Text":"Drain wort into bucket"},{"Id":"159203","Rank":"17","Text":"Add sparge"},{"Id":"159204","Rank":"18","Text":"Leave for 20 mins to rest"},{"Id":"159205","Rank":"19","Text":"Add this sparge liquor to wort - Discard mash"},{"Id":"159206","Rank":"20","Text":"Add total liquor back into mash kettle - Boil for 60 mins"},{"Id":"159207","Rank":"21","Text":"Add hop spider"},{"Id":"159208","Rank":"22","Text":"START OF BOIL - Add 10g Nugget (Citra)"},{"Id":"159209","Rank":"23","Text":"30 MINS - 20g Nugget (Citra)"},{"Id":"159210","Rank":"24","Text":"30 MINS - 30g Cascade (Challenger)"},{"Id":"159211","Rank":"25","Text":"45 MINS - Add Protafloc 1/3 of tablet (Half tablet per 25Lts)"},{"Id":"159212","Rank":"26","Text":"50 MINS - 25g Target"},{"Id":"159213","Rank":"27","Text":"50 MINS - 40g Pheonix"},{"Id":"159214","Rank":"28","Text":"50 MINS - 30g Cascade (Challenger)"},{"Id":"159215","Rank":"29","Text":"50 MINS - 20g Nugget (Citra)"},{"Id":"159216","Rank":"30","Text":"50 MINS - 1/2 Orange Peel. Add cooling coil"},{"Id":"159217","Rank":"31","Text":"Turn off Kettle. Remove Hops"},{"Id":"159218","Rank":"32","Text":"Cool wort to yeast pitch 18-22C."},{"Id":"159219","Rank":"33","Text":"Empty pot. Pull Fermenter handle TIGHTLY closed!"},{"Id":"159220","Rank":"34","Text":"Hydrometer test - https://www.brewersfriend.com/abv-calculator"},{"Id":"159221","Rank":"35","Text":"Hydrometer - OG 1.052"},{"Id":"159222","Rank":"36","Text":"Store fermenter at 19C"},{"Id":"159223","Rank":"37","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"159224","Rank":"38","Text":"4 DAYS BEFORE BOTTLE"},{"Id":"159225","Rank":"39","Text":"5g Orange peel"},{"Id":"159226","Rank":"40","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"159227","Rank":"41","Text":"Chemipro. Warm Water (4g/1Lr) (140g - 35Lt) Bottles. Syphon Tube and tap."},{"Id":"159228","Rank":"42","Text":"Clean Mash tun to fermenter tube. Spare fermentation drub container. Black stoppers. Airlock."},{"Id":"161585","Rank":"43","Text":"ChemSan Sanitiser (30ML - 15Lt) (60ml per 30Lt) - Syphon Tube \u0026 tap, caps, bottle machine."},{"Id":"159229","Rank":"44","Text":"Sugar - 15Lt beer/30 bottles - 84g sugar - 150ml water - 5ml per bottle"},{"Id":"159230","Rank":"45","Text":"www.brewuk.co.uk/priming_sugar"},{"Id":"159231","Rank":"46","Text":"Hydrometer - OG 1.010"},{"Id":"159545","Rank":"47","Text":"--------------------------------------------------------------------------------------------------------------------"},{"Id":"159546","Rank":"48","Text":"Unscrew big black plastic nut that connects to fermenter. Anti-clockwise"},{"Id":"159547","Rank":"49","Text":"Unscrew bottom pot clockwise."},{"Id":"159548","Rank":"50","Text":"Unscrew Handle mechanism...."}]}
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