German Pils Recipe - GAIZ Pale Lager

Recipe Info

Recipe Image

GAIZ Pale Lager

by on
All Grain
23 Liter(s)
24.6052 Liter(s)
60 min
82%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - DE, Carapils - DE, Styrian Goldings Hops, Hallertauer Mittelfrüh Hops, Saaz Hops, Wyeast Munich Lager 2308 Homebrew Yeast.

Fermentables

80% - Bohemian Pilsner - DE
4
38
1
Mash
10% - Vienna - DE
0.5
37
4
Mash
10% - Carapils - DE
0.5
33
2
Mash

Hops

Styrian Goldings
45
Leaf
Boil
60 min(s)
5.3
22.7
Hallertauer Mittelfrüh
16
Leaf
Boil
60 min(s)
4.3
6.6
Saaz
20
Leaf
Boil
30 min(s)
3.8
5.6
Saaz
20
Leaf
Boil
5 min(s)
3.8
1.4

Yeast

Wyeast Munich Lager 2308
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

GAIZ Pale Lager
German Pils
  • 23.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 36.3 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 2.8° SRM Color
  • 82% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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