International Pale Lager Recipe - Examenselexir
International Pale Lager
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Examenselexir
by Bjorn on 4/16/2021
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat - UK, Pilsner - DE, Vienna - DE, Centennial Hops, Saaz Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Gelatin, Irish Moss.
This recipe was cloned from Paask pils -21 .
name
Wyeast Bohemian Lager 2124
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Examenselexir
International Pale Lager
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.016
FG
27.1 IBU (tinseth)
Bitterness
0.49
BG:GU
2.6 ° SRM
Color
80%
Efficiency
5.1 % ABV
Alcohol
188 per 12oz
Calories
Clone This Recipe
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