Weizenbock Recipe - Wheat beer 2021
Weizenbock
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Wheat beer 2021
by Brewer 120792 on 3/16/2021
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Made entirely with maple sap!!!!!
26% - Dry Malt Extract - Wheat - US
34% - Liquid Malt Extract - Wheat - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Wheat beer 2021
Weizenbock
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.066
OG
-
1.017
FG
-
13.1 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
6.4% ABV
Alcohol
-
226 per 12oz
Calories
Clone This Recipe
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