American IPA Recipe - 3.15 IPA COPY 11.20 IPA

Recipe Info

Recipe Image

3.15 IPA COPY 11.20 IPA

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
69%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pilsner - DE, Flaked Oats - US, CaraMunich II - DE, Caramel/Crystal 90 - US, AZACA Hops, Mosaic Hops, Cashmera Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander.

Fermentables

62% - Pale Ale - DE
3.3
39
2
Mash
13% - Pilsner - DE
0.7
38
1
Mash
19% - Flaked Oats - US
1
37
1
Mash
4% - CaraMunich II - DE
0.2
34
46
Mash
2% - Caramel/Crystal 90 - US
0.1
35
90
Mash

Hops

AZACA
30
Pellet
Boil
60 min(s)
12
43.5
Mosaic
30
Pellet
Boil
10 min(s)
12.2
16.0
AZACA
30
Pellet
DryHop
5 day(s)
12
0.0
Cashmera
60
Pellet
DryHop
5 day(s)
0
0.0
Mosaic
60
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Fermentis Safale US-05
84%

Other Stuff

Coriander
40
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
4/1 dry hop
2.
4/5 inkeg fg1.014

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

3.15 IPA COPY 11.20 IPA
American IPA
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.010 FG
  • 59.5 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 8.1° SRM Color
  • 69% Efficiency
  • 6.7% ABV Alcohol
  • 205 per 12oz Calories
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