American IPA Recipe - BB IPA

Recipe Info

Recipe Image

BB IPA

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dry Malt Extract - Light - US, Caramel/Crystal 30 - US, Biscuit Malt - BE, Chinook Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

73% - Liquid Malt Extract - Light - US
6.6
35
4
Extract
11% - Dry Malt Extract - Light - US
1
44
8
Extract
11% - Caramel/Crystal 30 - US
1
35
30
Steep
5% - Biscuit Malt - BE
0.5
36
23
Steep

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
45.0
Chinook
1
Pellet
Boil
40 min(s)
13
39.5
Cascade
1
Pellet
Boil
20 min(s)
5.8
12.2

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BB IPA
American IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 96.7 IBU (tinseth) Bitterness
  • 1.60 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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