Scottish Export Recipe - Gukenshtupid Wee Heavy

{"RecipeId":93783,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":116518,"Name":"Gukenshtupid Wee Heavy","Description":"OG; 1.060. added 3/4 gal to fermenter","ImageUrlRoot":"/img/r/8c/8ca41792-f023-4d18-b125-f665a442fa93","StyleId":"14C","StyleName":"Scottish Export","BatchSize":5,"BoilSize":7,"BoilTime":60,"Efficiency":0.9,"DateCreated":"\/Date(1614869727603)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0523,"Fg":1.01046,"Srm":32.673637346601147,"Ibu":15.032311856886611,"BgGu":0.28742470089649347,"Abv":5.3973600000000008,"Calories":173,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"11","Amt":"1","Ppg":"34","L":"350","Use":"Steep","Id":"500730","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"1","Ppg":"35","L":"20","Use":"Steep","Id":"500731","IngId":"476","Name":"Aromatic Malt - US","CustomName":"","Rank":"4"},{"Per":"67","Amt":"6","Ppg":"35","L":"4","Use":"Extract","Id":"500883","IngId":"548","Name":"Liquid Malt Extract - Light - US","CustomName":"","Rank":"4"},{"Per":"11","Amt":"1","Ppg":"34","L":"45","Use":"Steep","Id":"500732","IngId":"490","Name":"Cara 45L - BE","CustomName":"","Rank":"6"}],"Hops":[],"Yeasts":[{"Atten":"0.8","Id":"139145","IngId":"241","Name":"Wyeast Scottish Ale 1728","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"Boil","Id":"92586","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"156420","Rank":"1","Text":"steep specialty grains for 40 minutes at 150f"},{"Id":"156421","Rank":"2","Text":"add lme bring to 60 min boil adding hops for 60 min"},{"Id":"156422","Rank":"3","Text":"start with 7 gal water.end with gal.SLOW rolling boil! =less evaporation"},{"Id":"156537","Rank":"4","Text":"2 qts wort reduced on stove to less than 1 qt"}]}