American IPA Recipe - Beep

Recipe Info

Recipe Image

Beep

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
80%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Oat Malt - UK, Pale 2-Row - CA, Caramel/Crystal 20 - US, Maris Otter Pale - UK, Nugget Hops, Galaxy Hops, Citra Hops, White Labs East Coast Ale WLP008 Homebrew Yeast, Wyeast American Ale 1056 Homebrew Yeast, Dextrose.

Fermentables

20% - Oat Malt - UK
2
28
2
Mash
20% - Pale 2-Row - CA
2
36
1
Mash
20% - Caramel/Crystal 20 - US
2
35
20
Mash
40% - Maris Otter Pale - UK
4
38
3
Mash

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
47.9
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
0.5
Pellet
Boil
20 min(s)
12
13.1

Yeast

White Labs East Coast Ale WLP008
80%
Wyeast American Ale 1056
80%

Other Stuff

Dextrose
2
oz
FlameOut

Mash Steps

Beta-Glucan Rest
Direct Heat
150
30 min
Maltose Rest
Direct Heat
150
30 min
Mash-Out
Direct Heat
150
60 min
Protein Rest
Direct Heat
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Beep
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 61.0 IBU (tinseth) Bitterness
  • 1.09 BG:GU
  • 8.1° SRM Color
  • 80% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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