Festbier Recipe

Recipe Info

Recipe Image

Festbier

by on
All Grain + Extract
5.5 Gallon(s)
6.8 Gallon(s)
60 min
72%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Carapils - DE, Acidulated Malt - DE , Tettnang Hops, White Labs Oktoberfest/Märzen WLP820 Homebrew Yeast.

Fermentables

84% - Pilsner - US
8
34
1
Extract
11% - Carapils - DE
1
33
2
Mash
5% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
14.8
Tettnang
0.5
Pellet
Boil
15 min(s)
4.5
3.7

Yeast

White Labs Oktoberfest/Märzen WLP820
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Festbier
  • 5.50 Gallons Liters Batch Size
  • 6.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 18.5 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.5° SRM Color
  • 72% Efficiency
  • 5.4% ABV Alcohol
  • 186 per 12oz Calories
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