All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Vienna - DE, Cara 45L - BE, Red Wheat - US, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentables
77% - Pale Ale - DE
4.2
39
2
Mash
10% - Vienna - DE
0.57
37
4
Mash
8% - Cara 45L - BE
0.45
34
45
Mash
5% - Red Wheat - US
0.26
38
2
Mash
Hops
Cascade
35.3
Pellet
Boil
60 min(s)
5.8
20.3
Cascade
30
Pellet
Boil
10 min(s)
5.8
6.3
Cascade
32.22
Pellet
Boil
0 min(s)
5.8
0.0
Yeast
Fermentis Safale S-04
75%
Other Stuff
No other stuff in this recipe
Mash Steps
No mash steps in this recipe
Special Instructions
1.Ves slad drozgamo na 66°C za 90min. 10 dan fermentacije dodamo 40g cascade za 4 dni. fermentiramo
2.3 tedne zacnemo z 18 st prve dni in pocasi dvigamo tempersturo
{"RecipeId":93136,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":119072,"Name":"PA Cascade","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":25,"BoilSize":34,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1613168733567)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0525930441530518,"Fg":1.0131482610382629,"Srm":7.5467783315303141,"Ibu":26.559293574188011,"BgGu":0.5049963165641721,"Abv":5.0883770218077622,"Calories":176,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"77","Amt":"4.2","Ppg":"39","L":"2","Use":"Mash","Id":"497145","IngId":"569","Name":"Pale Ale - DE","CustomName":"","Rank":"1"},{"Per":"10","Amt":"0.57","Ppg":"37","L":"4","Use":"Mash","Id":"497146","IngId":"588","Name":"Vienna - DE","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.45","Ppg":"34","L":"45","Use":"Mash","Id":"497147","IngId":"490","Name":"Cara 45L - BE","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.26","Ppg":"38","L":"2","Use":"Mash","Id":"561205","IngId":"576","Name":"Red Wheat - US","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"35.3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"20.3031809413715","Id":"520855","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"},{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"5.8","Ibu":"6.25611263281651","Id":"520856","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"32.22","Type":"Pellet","Use":"Boil","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"520857","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"155687","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"175697","Rank":"1","Text":"Ves slad drozgamo na 66°C za 90min. 10 dan fermentacije dodamo 40g cascade za 4 dni. fermentiramo"},{"Id":"175731","Rank":"2","Text":"3 tedne zacnemo z 18 st prve dni in pocasi dvigamo tempersturo"}]}