American IPA Recipe - Cyclops

Recipe Info

Recipe Image

Cyclops

by on
All Grain + Extract
4 Gallon(s)
4 Gallon(s)
60 min
75%
take on big eye IPA from ballast point

Fermentables

42% - Liquid Malt Extract - Light
3
35
4
Extract
42% - Liquid Malt Extract - Pilsen - US
3
35
2
Extract
3% - CaraMunich II - DE
0.25
34
46
Mash
7% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
3% - Caramel/Crystal 40 - US
0.25
35
40
Mash
2% - Victory Malt - US
0.167
34
28
Mash

Hops

Columbus (US)
1.25
Pellet
Boil
60 min(s)
12.5
67.9
Centennial (US)
0.25
Pellet
Boil
15 min(s)
10.5
5.7
Columbus (US)
0.25
Pellet
Boil
10 min(s)
12.5
4.9
Centennial (US)
0.25
Pellet
Boil
5 min(s)
10.5
2.3
Columbus (US)
0.5
Pellet
FlameOut
0 min(s)
12.5
0.0
Centennial (US)
2
Pellet
FlameOut
0 min(s)
10.5
0.0
Columbus (US)
1.5
Pellet
DryHop
7 day(s)
12.5
0.0
Centennial (US)
1.5
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

Safale US-05
86%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cyclops
American IPA
  • 4.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.008 FG
  • 80.8 IBU (tinseth) Bitterness
  • 1.35 BG:GU
  • 7.9° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 199 per 12oz Calories
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