American Pale Ale Recipe - Pink Cow Hazy

Recipe Info

Recipe Image

Pink Cow Hazy

by on
All Grain + Extract
4 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Pilsner - US, White Wheat - US, Flaked Barley - US, Flaked Corn - US, Triticale, Dry Malt Extract - Pilsen - US, Tart Cherry Juice (added as Dextrose), Hop Blend (Azacca Amarillo El Dorado Centennial) Hops, WLP520 Sigmund Kveik Ale Yeast Homebrew Yeast.

Fermentables

16% - 2-Row - US
1
37
1
Mash
10% - Carapils - Dextrine Malt - US
0.625
33
1
Mash
16% - Pilsner - US
1
34
1
Mash
16% - White Wheat - US
1
40
2
Mash
4% - Flaked Barley - US
0.25
32
2
Mash
4% - Flaked Corn - US
0.25
37
1
Mash
8% - Triticale
0.5
41
2
Mash
24% - Dry Malt Extract - Pilsen - US
1.5
42
2
Extract
2% - Tart Cherry Juice (added as Dextrose)
0.11
46
380
Late

Hops

Hop Blend (Azacca Amarillo El Dorado Centennial)
1.25
Pellet
Boil
30 min(s)
10.5
48.5
Hop Blend (Azacca Amarillo El Dorado Centennial)
1.25
Pellet
Boil
5 min(s)
10.5
12.6
Hop Blend (Azacca Amarillo El Dorado Centennial)
2
Pellet
DryHop
14 day(s)
10.5
0.0

Yeast

WLP520 Sigmund Kveik Ale Yeast
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pink Cow Hazy
American Pale Ale
  • 4.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 61.0 IBU (tinseth) Bitterness
  • 1.25 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 161 per 12oz Calories
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