German Pils Recipe - German Pilsner 21-1

{"RecipeId":92959,"RecipeTypeId":10,"OriginalRecipeId":88990,"UnitType":"s","IbuFormula":"t","CreatedBy":108622,"Name":"German Pilsner 21-1","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":15,"BoilSize":18,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1612655936140)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.047976,"Fg":1.0095952,"Srm":3.8556713289889704,"Ibu":34.99979752441206,"BgGu":0.72952721203126658,"Abv":4.9511232000000005,"Calories":158,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"98","Amt":"29","Ppg":"34","L":"2","Use":"Mash","Id":"496152","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.5","Ppg":"27","L":"3","Use":"Mash","Id":"496153","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"17.5938804346101","Id":"527183","IngId":"60","Name":"Summit ","CustomName":"","Rank":"2"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"3.9","Ibu":"7.49045498754238","Id":"519888","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"4"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.1","Ibu":"1.58184414860951","Id":"519889","IngId":"61","Name":"Tettnang ","CustomName":"","Rank":"6"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.9","Ibu":"3.0093620388181","Id":"519890","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"8"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.1","Ibu":"2.39205700521439","Id":"519891","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"10"},{"Amt":"3","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.8","Ibu":"2.93219890961763","Id":"519892","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"12"}],"Yeasts":[{"Atten":"0.8","Id":"137859","IngId":"2968","Name":"White Labs German Lager X WLP835","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1.5","Unit":"each","Use":"FlameOut","Id":"91925","IngId":"3997","Name":"whirlfloc","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"150","Time":"60","Id":"65445","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"157113","Rank":"1","Text":"12g gypsum and 6g CaCl in the mash. Half those in the sparge."},{"Id":"157304","Rank":"2","Text":"10 gallons mash in @160. 3 gallons infusion. 8 gallons sparge. 3.5 gallons absorb."}]}