American Pale Ale Recipe - Session APA Amarillo Pos Carnaval 2021

Recipe Info

Recipe Image

Session APA Amarillo Pos Carnaval 2021

by on
All Grain
23 Liter(s)
29.5 Liter(s)
60 min
82%
mostura = 14 l lavagem = 21 l SG mash = OG pre fervura Mash 68C 60min trub quente 1,5l trub frio 1l OG 1050 FG 1010

This recipe was cloned from Smash Pale Mosaic Natal 2020.

Fermentables

97% - Pale Ale - US
3.8
36
3
Mash
3% - Flaked Wheat - US
0.1
35
2
Mash
0% - Chocolate Malt - US
0.015
34
350
Mash

Hops

Nugget
10
Pellet
FirstWort
60 min(s)
13
15.4
Amarillo
20
Pellet
Boil
22 min(s)
8.3
12.7
Amarillo
10
Pellet
Boil
7 min(s)
8.3
2.6
Amarillo
120
Pellet
DryHop
2 day(s)
8.3
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session APA Amarillo Pos Carnaval 2021
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 29.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 5.2° SRM Color
  • 82% Efficiency
  • 4.3% ABV Alcohol
  • 137 per 12oz Calories
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