This recipe has been brewed 1 time(s)
Brew Session: Columbia River Salmon Fly Rye
oodmargi
6/30/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Added .5 lbs honey at 30 minAdded .5 lbs honey at 5 min before flame out
Recipe Facts
Columbia River Salmon Fly Rye
American Wheat Beer
- 4.50 Gallons Liters Batch Size
- 6.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.075 OG
- 1.014 FG
- 26.9 IBU (tinseth) Bitterness
- 0.36 BG:GU
- 5.1° SRM Color
- 75% Efficiency
- 7.8% ABV Alcohol
- 255 per 12oz Calories