American Wheat Beer Recipe - Blackberry Wheat

Recipe Info

Recipe Image

Blackberry Wheat

by on
All Grain
5 Liter(s)
7.5 Liter(s)
60 min
75%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Pale Wheat - DE, Munich - UK, CaraMunich II - DE, CaraMunich III - DE, Carapils - DE, Willamette Hops, Mangrove Jack - Bavarian Wheat M20 Homebrew Yeast, Blackberries.

Fermentables

43% - Pilsen - UK
0.539
36
1
Mash
29% - Pale Wheat - DE
0.36
36
2
Mash
14% - Munich - UK
0.18
37
9
Mash
6% - CaraMunich II - DE
0.072
34
46
Mash
6% - CaraMunich III - DE
0.072
34
57
Mash
3% - Carapils - DE
0.036
33
2
Mash

Hops

Willamette
8
Pellet
Boil
60 min(s)
5
19.2
Willamette
4
Pellet
Boil
30 min(s)
5
7.4
Willamette
4
Pellet
Boil
5 min(s)
5
1.9

Yeast

Mangrove Jack - Bavarian Wheat M20
73%

Other Stuff

Blackberries
264
g
Boil

Mash Steps

Mash-Out
Infusion
70
60 min

Special Instructions

1.
Add blackberries at boil knockout

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blackberry Wheat
American Wheat Beer
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.015 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 10.7° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 190 per 12oz Calories
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