German Pils Recipe - Under pressure pils
German Pils
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Under pressure pils
by bobbybigwheel on 1/30/2021
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.25 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Magnum Hops, Saaz Hops, Imperial harvest l17 Homebrew Yeast.
9% - Munich - Light 10L - US
name
Imperial harvest l17
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Under pressure pils
German Pils
5.25
Gallons
Liters
Batch Size
6.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.011
FG
29.3 IBU (tinseth)
Bitterness
0.65
BG:GU
3.3 ° SRM
Color
70%
Efficiency
4.4 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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