White House Honey Ale Recipe

Recipe Info

Recipe Image

White House Honey Ale

by on
All Grain + Extract
5 Liter(s)
7.5 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Dry Malt Extract - Pilsen - US, Honey - US, Biscuit Malt - BE, Fuggles Hops, Windsor Dry Ale Yeast Homebrew Yeast.

Fermentables

57% - Liquid Malt Extract - Pilsen - US
0.396
35
2
Extract
17% - Dry Malt Extract - Pilsen - US
0.12
42
2
Extract
17% - Honey - US
0.12
35
1
Late
9% - Biscuit Malt - BE
0.06
36
23
Mash

Hops

Fuggles
12
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

Windsor Dry Ale Yeast
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

White House Honey Ale
  • 5.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.012 FG
  • 33.3 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 3.8% ABV Alcohol
  • 137 per 12oz Calories
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