American Pale Ale Recipe - Pale Ale Carnaval 2021

Recipe Info

Recipe Image

Pale Ale Carnaval 2021

by on
All Grain
31.5 Liter(s)
40 Liter(s)
60 min
88%
mostura = 18l lavagem = 28 l SG mash = 1070 OG pre fervura 1037 Mash 66C 60min trub quente 1,5l trub frio 1l OG 1047 FG 1010

This recipe was cloned from Pale Ale Carnaval 2021.

Fermentables

97% - Pale Ale - US
6
36
3
Mash
2% - Flaked Wheat - US
0.1
35
2
Mash
0% - Black Malt - US
0.02
28
500
Mash
1% - Chocolate Malt - US
0.07
34
350
Mash

Hops

Mosaic
15
Pellet
Boil
60 min(s)
12.2
14.5
Mosaic
20
Pellet
Boil
22 min(s)
12.2
12.4
Mosaic
10
Pellet
Boil
7 min(s)
12.2
2.6
Amarillo
10
Pellet
Boil
7 min(s)
8.3
1.8
Citra
10
Pellet
Boil
7 min(s)
13.5
2.9
Mosaic
10
Pellet
FlameOut
0 min(s)
12.2
0.0
Amarillo
10
Pellet
FlameOut
0 min(s)
8.3
0.0
Citra
10
Pellet
FlameOut
0 min(s)
13.5
0.0
Mosaic
45
Pellet
DryHop
2 day(s)
12.2
0.0
Amarillo
30
Pellet
DryHop
2 day(s)
8.3
0.0
Citra
30
Pellet
DryHop
2 day(s)
13.5
0.0

Yeast

Danstar Nottingham
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale Carnaval 2021
American Pale Ale
  • 31.50 Gallons Liters Batch Size
  • 40.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.011 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 9.2° SRM Color
  • 88% Efficiency
  • 5.2% ABV Alcohol
  • 172 per 12oz Calories
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