British Golden Ale Recipe - Ron's Bavarian Biscuit
British Golden Ale
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Ron's Bavarian Biscuit
by Brew-Beerd-the-Pilsen on 1/20/2021
All Grain + Extract
4 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain Plus Extract British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Biscuit (BE), Dry Malt Extract - Light, Coffee Malt (UK), Brown Malt (UK), Dextrose (Corn Sugar), CaraFoam (DE), Styrian Arora (SI) Hops, K?lsh Homebrew Yeast.
33% - Dry Malt Extract - Amber
17% - Dry Malt Extract - Light
4% - Dextrose (Corn Sugar)
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Ron's Bavarian Biscuit
British Golden Ale
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.013
FG
-
34.6 IBU (tinseth)
Bitterness
-
0.66
BG:GU
-
21.0° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
175 per 12oz
Calories
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