American IPA Recipe - Patient Zero

Recipe Info

Recipe Image

Patient Zero

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
35%
From recipe of the month "Pale Ale April 2019" from Capital City Homebrew in downtown Lansing, Michigan. Details added are from recipe sheet, not directly lined up with ingredients used.

Fermentables

7% - Caramel/Crystal 20 - US
0.5
35
20
Steep
3% - Victory Malt - US
0.25
34
28
Steep
83% - Liquid Malt Extract - Light - US
6
35
4
Extract
7% - Corn Sugar (Dextrose) - US
0.5
46
0
Extract

Hops

Centennial
1
Pellet
Boil
60 min(s)
10
38.3
Cascade
1
Pellet
Boil
5 min(s)
7
5.3

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Patient Zero
American IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 43.6 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 6.4° SRM Color
  • 35% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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