N9526 Pale Ale Recipe

Recipe Info

Recipe Image

N9526 Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 40L - CA, Munich Light - DE, Falconer's Flight Hops, Simcoe Hops, Chinook Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

78% - 2-Row - US
8
37
1
Mash
7% - Crystal 40L - CA
0.75
34
40
Mash
15% - Munich Light - DE
1.5
37
6
Mash

Hops

Falconer's Flight
2
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Chinook
1
Pellet
Boil
60 min(s)
13
46.6

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

N9526 Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.015 FG
  • 46.6 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 190 per 12oz Calories
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