Clone Of Fruity Pebbles Milkshake IPA Recipe

Recipe Info

Recipe Image

Clone Of Fruity Pebbles Milkshake IPA

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Crystal 60L - CA, Biscuit Malt - BE, Honey Malt - CA, Flaked Oats - US, Lactose - Milk Sugar - US, Hop Extract Hops, Ekuanot Hops, Simcoe Hops, Galaxy Hops, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast, Fruity Pebbles.

This recipe was cloned from Fruity Pebbles Milkshake IPA.

Fermentables

72% - 2-Row - US
9
37
1
Mash
8% - White Wheat - US
1
40
2
Mash
4% - Crystal 60L - CA
0.5
34
60
Mash
4% - Biscuit Malt - BE
0.5
36
23
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
4% - Flaked Oats - US
0.5
37
1
Mash
4% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Hop Extract
5
Pellet
Boil
60 min(s)
3
50.0
Ekuanot
0.5
Pellet
Boil
10 min(s)
22
13.3
Simcoe
0.5
Pellet
Boil
15 min(s)
22.3
18.4
Galaxy
0.5
Pellet
Boil
10 min(s)
15.2
9.2
Citra
0.5
Pellet
Boil
5 min(s)
23.4
7.8
Ekuanot
0.5
Pellet
Boil
5 min(s)
22
7.3
Simcoe
0.5
Pellet
FlameOut
0 min(s)
22.3
0.0
Citra
0.5
Pellet
DryHop
0 day(s)
23.4
0.0
Ekuanot
0.5
Pellet
DryHop
0 day(s)
22
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Fruity Pebbles
1.5
lb
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Fruity Pebbles Milkshake IPA
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.017 FG
  • 106.0 IBU (tinseth) Bitterness
  • 1.64 BG:GU
  • 8.8° SRM Color
  • 68% Efficiency
  • 6.1% ABV Alcohol
  • 219 per 12oz Calories
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