This recipe has been brewed 1 time(s)
Brew Session: Extract - Smurto Golden Ale
Brewer 123453 1/8/2021 12:00:00 AM- Boil
- Fermentation
Used 15L pot. Boiled malts on BBQ stove. Did hops boil cycle on BBQ. Steeped Munich II on stove in small pot. Diluted to 25L in fermenter.
Recipe Facts
Extract - Smurto Golden Ale
- 25.00 Gallons Liters Batch Size
- 26.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.055 OG
- 1.010 FG
- 33.2 IBU (tinseth) Bitterness
- 0.61 BG:GU
- 4.8° SRM Color
- 75% Efficiency
- 5.7% ABV Alcohol
- 182 per 12oz Calories