German Pils Recipe - German Pilsner

{"RecipeId":91725,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":113956,"Name":"German Pilsner","Description":"Mash water 176 F / minus 2 for cooling during transfer 174 F\nTarget Strike: 156 / Actual: 158\nSparge Water: 38 L\nRaced to secondary Jan. 10","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":10,"BoilSize":6.5,"BoilTime":90,"Efficiency":0.75,"DateCreated":"\/Date(1609606230190)\/","BrewSessionCount":1,"MostRecentBrewSession":17212,"Og":1.04635,"Fg":1.013905,"Srm":2.2352407016174825,"Ibu":36.765619464993591,"BgGu":0.793217248435678,"Abv":4.1854049999999994,"Calories":155,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"89","Amt":"16","Ppg":"34","L":"1","Use":"Mash","Id":"489310","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"},{"Per":"11","Amt":"2","Ppg":"37","L":"1","Use":"Mash","Id":"489311","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"7.5","Ibu":"29.4572367200601","Id":"513783","IngId":"285","Name":"Hallertauer Aroma","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"7.5","Ibu":"7.30838274493347","Id":"513784","IngId":"285","Name":"Hallertauer Aroma","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"7.5","Ibu":"0","Id":"513785","IngId":"285","Name":"Hallertauer Aroma","CustomName":"","Rank":"3"},{"Amt":"0","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"7.5","Ibu":"0","Id":"513786","IngId":"285","Name":"Hallertauer Aroma","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"136019","IngId":"7021","Name":"Escarpment Labs Isar Lager","CustomName":"","Rank":"1"},{"Atten":"0.7","Id":"136020","IngId":"7022","Name":"Escarpment Labs Isar Lager","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"153621","Rank":"1","Text":"Racked to secondary Jan. 10. Don\u0027t think it needs to be dry hopped."}]}