Cream Ale Recipe - Cream Ale-TrIPuMArtE

Recipe Info

Recipe Image

Cream Ale-TrIPuMArtE

by on
All Grain + Extract
5 Liter(s)
7 Liter(s)
30 min
66%
All Grain Plus Extract Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Biscuit Malt - BE, Bonlander Munich - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

80% - Pilsner - US
0.65
34
1
Extract
10% - Biscuit Malt - BE
0.08
36
23
Mash
10% - Bonlander Munich - US
0.08
36
10
Mash

Hops

Nugget
4
Pellet
Boil
10 min(s)
13.3
10.4
Nugget
2
Pellet
Boil
5 min(s)
13.3
2.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale-TrIPuMArtE
Cream Ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.043 OG
  • 1.008 FG
  • 13.3 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 4.8° SRM Color
  • 66% Efficiency
  • 4.5% ABV Alcohol
  • 141 per 12oz Calories
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