American Amber Ale Recipe - Kinda - oooat...nut in honey

Recipe Info

Recipe Image

Kinda - oooat...nut in honey

by on
All Grain
6.076 Gallon(s)
7.0006 Gallon(s)
60 min
77%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey Malt - CA, Flaked Oats - US, Carapils - DE, Victory Malt - US, Acidulated Malt - DE , Pacific Jade Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

67% - Maris Otter Pale - UK
8
38
3
Mash
8% - Honey Malt - CA
1
37
25
Mash
8% - Flaked Oats - US
1
37
1
Mash
4% - Carapils - DE
0.5
33
2
Mash
8% - Victory Malt - US
1
34
28
Mash
4% - Acidulated Malt - DE
0.5
27
3
Mash

Hops

Pacific Jade
0.5
Pellet
Boil
60 min(s)
13
19.3
Pacific Jade
0.25
Pellet
Boil
15 min(s)
13
4.8
Pacific Jade
0.25
Pellet
Boil
5 min(s)
13
1.9

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kinda - oooat...nut in honey
American Amber Ale
  • 6.08 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 8.9° SRM Color
  • 77% Efficiency
  • 5.1% ABV Alcohol
  • 189 per 12oz Calories
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