American Pale Ale Recipe - APA de NATAL

Recipe Info

Recipe Image

APA de NATAL

by on
All Grain
60 Liter(s)
75 Liter(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - Patagonia, Melanoidin Malt - US, Carapils - DE, Zeus Hops, Amarillo Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

86% - Pale Ale - Patagonia
12.5
40
4
Mash
7% - Melanoidin Malt - US
1
37
20
Mash
7% - Carapils - DE
1
33
2
Mash

Hops

Zeus
30
Pellet
Boil
60 min(s)
15
18.1
Amarillo
50
Pellet
Boil
30 min(s)
9
13.9
Citra
100
Pellet
DryHop
5 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mostura a 65 graus lavagem a 75 graus
2.
fervura 60 min
3.
18 graus 5dias 22 graus 2dias maturar a 5dias a 14graus 7 dias a 0 graus
4.
6 gr priming

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

APA de NATAL
American Pale Ale
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 7.3° SRM Color
  • 70% Efficiency
  • 5.8% ABV Alcohol
  • 184 per 12oz Calories
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