Weissbier Recipe - Weiss 01
Weissbier
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Weiss 01
by Liyoit1 on 12/27/2020
Recipe Type: All Grain + Extract
Batch Size: 5 Liter(s)
Boil Size: 7 Liter(s)
Boil Time: 30 min
Efficiency: 66%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Biscuit Malt - BE, Wheat - US, Munich - UK, Nugget Hops, White Labs Bavarian Weizen Ale WLP351 Homebrew Yeast.
name
White Labs Bavarian Weizen Ale WLP351
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
30
min
Boil Time
1.049
OG
1.012
FG
11.5 IBU (tinseth)
Bitterness
0.24
BG:GU
4.0 ° SRM
Color
66%
Efficiency
4.7 % ABV
Alcohol
162 per 12oz
Calories
Clone This Recipe
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