German Pils Recipe - Stella Artois clone

{"RecipeId":90726,"RecipeTypeId":10,"OriginalRecipeId":2310,"UnitType":"m","IbuFormula":"t","CreatedBy":121998,"Name":"Stella Artois clone","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":22.7,"BoilSize":24.6052,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1606727928720)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0451500954624344,"Fg":1.0108360229109843,"Srm":2.04671701169441,"Ibu":20.122734099641772,"BgGu":0.44568530572397569,"Abv":4.4265153591370616,"Calories":149,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"4.3092","Ppg":"38","L":"1","Use":"Mash","Id":"483521","IngId":"575","Name":"Pilsner - DE","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"42.5242","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"18.8688653259698","Id":"508494","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"14.1748","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.8","Ibu":"1.25386877367198","Id":"508495","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.76","Id":"134507","IngId":"175","Name":"White Labs German Lager WLP830","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0","Unit":"each","Use":"Mash","Id":"89867","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"151541","Rank":"1","Text":"mash at 150 F and let it go for 60 minutes"},{"Id":"151542","Rank":"2","Text":"?ferment on the lower end of the yeast’s temperature range, about 50F – 52F"}]}