American Pale Ale Recipe - Grapefruit pale

Recipe Info

Recipe Image

Grapefruit pale

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 15 - US, Idaho 7 Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast, Whirlfloc tablet.

Fermentables

86% - 2-Row - US
9
37
1
Mash
14% - Caramel/Crystal 15 - US
1.5
35
15
Mash

Hops

Idaho 7
0.5
Pellet
Boil
60 min(s)
13.9
24.0
Cascade
0.5
Pellet
Boil
30 min(s)
6.1
8.1
Cascade
1
Pellet
FlameOut
0 min(s)
6.1
0.0
Idaho 7
0.5
Pellet
FlameOut
0 min(s)
13.9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Whirlfloc tablet
1
each
Boil

Mash Steps

Mash-Out
Direct Heat
162
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Grapefruit pale
American Pale Ale
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 32.1 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 184 per 12oz Calories
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