Strong Bitter Recipe - strong bitter

Recipe Info

Recipe Image

strong bitter

by on
Extract
10 Gallon(s)
12 Gallon(s)
60 min
75%
Extract Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Caramel/Crystal 40 - US, CaraMunich III - DE, Rye - US, Chocolate - UK, Flaked Barley - US, Willamette Hops, Mt. Hood Hops, Centennial Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

84% - Liquid Malt Extract - Light - US
14
35
4
Extract
6% - Caramel/Crystal 40 - US
1
35
40
Steep
3% - CaraMunich III - DE
0.5
34
57
Steep
1% - Rye - US
0.2
37
3
Steep
3% - Chocolate - UK
0.5
34
425
Steep
3% - Flaked Barley - US
0.5
32
2
Steep

Hops

Willamette
0.75
Leaf
Boil
60 min(s)
5
6.3
Willamette
1
Leaf
Boil
20 min(s)
5
5.1
Mt. Hood
0.75
Leaf
Boil
60 min(s)
6
7.5
Mt. Hood
1
Leaf
Boil
20 min(s)
6
6.1
Centennial
1
Leaf
Boil
60 min(s)
10.5
17.6

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

strong bitter
Strong Bitter
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 42.5 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 16.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 179 per 12oz Calories
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