Cosumel Maise Ale Recipe

Recipe Info

Recipe Image

Cosumel Maise Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Flaked Corn - US, 2-Row - US, Vienna - US, Maris Otter Pale - UK, Cascade Hops, Centennial Hops, Fermentis Safbrew T-58 Homebrew Yeast, Maltodextrin, Whirlfloc.

Fermentables

30% - Golden Promise - UK
3
37
3
Mash
30% - Flaked Corn - US
3
37
1
Mash
20% - 2-Row - US
2
37
1
Mash
10% - Vienna - US
1
36
4
Mash
10% - Maris Otter Pale - UK
1
38
3
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
21.0
Centennial
1
Pellet
Boil
20 min(s)
10.5
23.0
Centennial
1
Pellet
FlameOut
0 min(s)
10.5
0.0

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

Maltodextrin
8
oz
Boil
Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash grain in 13 liters of 170 degree water for 1 hour.
2.
Vorlauf 20 liters of 170 degree water.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cosumel Maise Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.017 FG
  • 44.0 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 187 per 12oz Calories
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