Arua Recipe

Recipe Info

Recipe Image

Arua

by on
All Grain + Extract
28 Liter(s)
32 Liter(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Wheat Malt - DE, Carapils - DE, Cane Sugar - US, Columbus Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

72% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
12% - Wheat Malt - DE
0.5
37
2
Mash
12% - Carapils - DE
0.5
33
2
Mash
4% - Cane Sugar - US
0.15
46
1
Late

Hops

Columbus
25
Pellet
Boil
15 min(s)
15
17.3
Columbus
25
Pellet
Boil
10 min(s)
15
12.6
Citra
50
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Arua
  • 28.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.009 FG
  • 29.9 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 2.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 156 per 12oz Calories
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