German Pils Recipe - Clone Of German Pils
German Pils
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Clone Of German Pils
by Brewer 103003 4/10/2015
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 72%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Acidulated Malt - DE
, Magnum Hops, Hallertauer Mittelfrüh Hops, Spalt Hops, Wyeast Munich Lager 2308 Homebrew Yeast.
7% - Melanoidin Malt - US
4% - Acidulated Malt - DE
name
Wyeast Munich Lager 2308
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of German Pils
German Pils
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.055
OG
1.011
FG
61.5 IBU (tinseth)
Bitterness
1.12
BG:GU
4.4 ° SRM
Color
72%
Efficiency
5.7 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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