American Pale Ale Recipe - Gale Maker

Recipe Info

Recipe Image

Gale Maker

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
10 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, 2-Row - US, Golden Naked Oats - UK, Caramel/Crystal 80 - US, Caramel/Crystal 120 - US, Centennial Hops, Citra Hops, Simcoe Hops, Cellar Science Cali Homebrew Yeast.

This recipe was cloned from Frozen Farmer.

Fermentables

77% - Liquid Malt Extract - Light - US
6
35
4
Extract
6% - 2-Row - US
0.5
37
1
Steep
6% - Golden Naked Oats - UK
0.5
33
10
Steep
6% - Caramel/Crystal 80 - US
0.5
35
80
Steep
3% - Caramel/Crystal 120 - US
0.25
35
120
Steep

Hops

Centennial
0.625
Pellet
Boil
10 min(s)
8
7.0
Citra
0.25
Pellet
Boil
10 min(s)
11.9
4.2
Simcoe
0.25
Pellet
Boil
10 min(s)
12.8
4.5
Centennial
1.875
Pellet
Boil
5 min(s)
8
11.6
Citra
0.75
Pellet
Boil
5 min(s)
11.9
6.9
Simcoe
0.75
Pellet
Boil
5 min(s)
12.8
7.4
Centennial
2.5
Pellet
FlameOut
0 min(s)
8
0.0
Citra
1
Pellet
FlameOut
0 min(s)
11.9
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
12.8
0.0

Yeast

Cellar Science Cali
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add Flame Out Hops After Temp. is Down to 180°, for 20 min.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gale Maker
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 10  min Boil Time
  • 1.048 OG
  • 1.011 FG
  • 41.5 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 159 per 12oz Calories
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