Clone of Pilsner Urquell Recipe

Recipe Info

Recipe Image

Clone of Pilsner Urquell

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel/Crystal 10 - US, Dark Munich - DE, Saaz Hops, Wyeast Czech Pils 2278 Homebrew Yeast.

Fermentables

94% - Pilsner - DE
9.5
38
1
Mash
5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
1% - Dark Munich - DE
0.12
36
10
Mash

Hops

Saaz
2.5
Pellet
Boil
90 min(s)
3.8
36.1
Saaz
1
Pellet
Boil
15 min(s)
3.8
6.7
Saaz
1
Pellet
Boil
3 min(s)
3.8
1.7
Saaz
0.5
Pellet
DryHop
0 day(s)
3.8
0.0

Yeast

Wyeast Czech Pils 2278
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
90 minute mash
2.
90 minute boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone of Pilsner Urquell
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.016 FG
  • 44.5 IBU (tinseth) Bitterness
  • 0.78 BG:GU
  • 3.3° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 194 per 12oz Calories
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